Our lunch menu is valid from 11.30 to 17.00 every weekday.
Roasted pumpkin soup with hot sauce and coconut.
Peanut salad with roasted hazelnuts and marinated tofu.
2.190 kr.Fried ling, pickled lemons, burned butter and almonds.
Grilled flat iron steak with crispy onion, coriander, mint and lime and chips.
Grilled green chorizo with pinto beans and jalapeno.
Spicy “freedom” burger, Icelandic Ísbúi cheese, caramelized onion mayonnaise, vegetables and Sæmi-chips. The beef comes from Doddi at Háls, grassfed and free range.
Smørrebrød with shredded pork, pickled cabbage and horseradish mayo.