Evening
menu

Our dinner menu is valid from 17.00 to
22.00 sun-wed. 17.00 to 23.00 thu-sat.

Lunch menu Brunch

Bigger Courses

Hey! Remember to order sides and sauces

Grilled lambchop, baked onions, gremolada and lamb glaze.
2.790 kr.

KEX Bratwurst saucage, Sauerkraut and mashed potatoes. 

2.650 kr.

Fried salmon and spring vegetables. Fried salmon, fried kale, sping onions and radishes.

2.650 kr.

Fried salmon and autumn vegetables. Salmon, fried kale, carrot and parsnip.

2.650 kr.

Braised pork cheek, pickled onions, oyster mushrooms and parsnip. Lovage broth.

2.690 kr.

Salted cod from Elvar Reykjalín, celeriac puree and soft and crunchy onion. Onion glaze with KEX chorizo.

2.690 kr.

Fried ling, pickled lemons, burned butter and almonds.
2.350 kr.

Hamburger

& other bread stuff

Spicy “freedom” burger, Icelandic Ísbúi cheese, caramelized onion mayonnaise, vegetables and Sæmi chips. The beef comes from Doddi at Háls, grass fed and free range.
2.690 kr.

Taco x2. Pulled pork cheeks and pickled cabbage. Salted cod and Salsa de tomate rostizado. 

2.290 kr. 

Smørrebrød with shredded pork, pickled cabbage and horseradish mayo.
  2.490 kr.

Sides

Subtitle

Mashed potatoes with mustard.750 kr.

Fried cauliflower and kale. Ísbúi cheese and brown butter.
750 kr.

Mixed salad, oil­ dressing and onions in sour beer.550 kr.
Sæmi chips with cumin mayo.850 kr.

Roasted autumn vegetables. 

750 kr.

Baked carrots and fried kale, toasted nuts and herb cream.650 kr.

Vegetables
Salad &
Soups

Subtitle

Potato and leek soup with sour cream and herbs.    1.790 kr.

Beetroot salad. KEX ricotta, olive oil, ALE pickled onion and nuts.                                                     2.190 kr.

Fried and foamy potatoes with soft boiled egg, pickled vegetables and smoked trout 1.990 kr.

Cured char with lemons and horseradish, herbs, herb cream and sunchokes.
2.050 kr.

Beef tartar, mustard mayo, fried mushrooms and crispy onion. 2.290 kr.
Fried cauliflower, Ísbúi cheese, poached egg and                                          brownbutter.                                 1.750 kr.

Baked carrots and fried kale. Toasted nuts, pickled onions and herb mayo. 1.750 kr.

Cheeses & Desserts

Subtitle

Baked Icelandic Dímon cheese with honey and nuts. 1.450 kr.

Icelandic blueberries, Skyr and cream.
1.450 kr.

Licorice Omnom chocolate, rubharb and salted caramel.
1.450 kr.

  • Bar snacks

Bar snacks

Subtitle

Baked almonds in tamari. 750 kr.
Olives. 550 kr.
Dried catfish with butter. 750 kr.
Crispy Parmesan crackers and garlic­ herb dip. 750 kr.
Devil on a horseback. (Fried dates and bacon). 850 kr.
Crisp fried rice with our KEX pancetta and chili mayo. 750 kr.
Fried chicken wings with fish sauce and chili. 1.200 kr.
Baked bone marrow with crispy bread. 950 kr.

Chicken liver mousse, sourdough toast, brambleberries. 1200 kr.