Evening
menu

Our dinner menu is valid from 17:00 to 22:00

Afternoon menu Lunch menu Brunch

Bigger Courses

Hey! Remember to order sides and sauces

Lamb Shankwith red wine sauce, creamy mashed potato and caramalized red cabbage. 
2.790 kr. 

Fried Lingwith burned butter, almonds, pickled lemon and chives.
2.290 kr.
Baked arctic char with pistachios, Jerusalem artichoke and chilli paste.2.690 kr.

Duck Breast with raspberry sauce and foie gras puré.
3.190 kr. 

Hamburger

& other bread stuff

Spicy “freedom” burgerwith cheese, caramelised onion mayonnaise, vegetables and Sæmi· chips.2.590 kr.
Gravlaxon toast with sauce and horseradish.
1.990 kr.

Baked Goat Cheeseon brioche bread with mini romaine salad, fig dressing and pickled onion.
2.490 kr.

Fish taco (2 pcs) with fried fish, Ísbúi cheese, nachos, fried corn, spicy sauce and herb mayonnaise.
2.490 kr
Vegan taco (2 pcs)with vegan meat, avocado, cheese, nachos, habanero mayo and coriander.
2.190 kr


Sides

Mashed potatoes with mustard.  

750 kr. 

Fried cauliflower and kale, Ísbúi and brown butter.

750 kr.

Mixed salad, oil­dressing and onions in  sour beer.  

550 kr.

Sæmi­chips with cumin mayo.  

850 kr.

Baked carrots and fried kale, toasted nuts and herb cream.  

650 kr.


Salad & soups


Mushroom Soupwith fried chanterelle mushrooms, potatoes and water crass.
1.990 kr.


Desserts

Ris a la Mandewith cherrie-glaze, bourbon and roasted almonds.
1.450 kr.

Warm cookie doughwith vanilla ice cream and fresh berries
1.450 kr



  • Bar snacks

Bar snacks

 Soy baked almonds.
750kr.

Olives. 
550 kr.

 Crisp fried rice with cheese, bacon and chilli mayo. 
750 kr.

Fried Portland Chicken with dill-horseradish sauce and habanero mayo.
750 kr.

 Baked Icelandic Dímon cheese with honey and nuts. 
1.450 kr.